CHICKEN & FISH FRY MIXES

FRIED GREEN TOMATO MIX – Calhoun Bend Mill

cbfriedgreentomato8oz – $5

 

Ever wonder what to do with those green tomatoes in the garden. Try this new Fried Green Tomato Coating Mix! It not only makes green tomatoes mouth watering but you can use it on a variety of vegetables & meats. Tasty! 8 oz.

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SEASONED CHICKEN FRY SPICY MIX – Louisiana Fish Fry

9oz – $4

SEASONED CHICKEN FRY SPICY MIX. Great Ole Fashioned Chicken Just Like Mom Used to Make… For that extra spicy Cajun flavor, reach for this all-time favorite, and your fried chicken will never be the same.

 

Ingredients:
Wheat flour (bleached enriched flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), corn flour, salt, corn meal, food starch modified, spices, dextrose, natural flavors, monosodium glutamate, garlic, turmeric.

Instructions:
- Coats approximately 3-4 pounds of chicken
- Mix 5 Tbsp of Chicken Fry in 1/2 cup of water. Dip chicken in batter.
- Roll chicken in dry Chicken Fry until coated.
- Deep fry at 325 until golden brown.
- Enjoy!

 

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NEW ORLEANS STYLE LEMON FISH FRY – Louisiana Fish Fry

10oz – $4

NEW ORLEANS STYLE LEMON FISH FRY – Louisiana Fish Fry. Our famous seasoned fish fry, with just the right touch of lemon already in the mix.

Ingredients:
Corn flour, salt, lemon juice, spices, garlic, citric acid, monosodium glutamte, spice extractives.

Instructions:
-Coats approximately 3-4 pounds of fish
-Dip fish in cold water. Shake off excess water
-Roll fish in Fry mix
-Deep fry at 350 until golden brown
-Enjoy!
-Gluten Free

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CAJUN CRISPY FISH FRY – Louisiana Fish Fry

10oz – $4

CAJUN CRISPY FISH FRY – Louisiana Fish Fry. Because some like it hot! The latest addition to the #1 selling fish fry company in the U.S. A perfect blend of corn meal and corn flour with Louisiana seasonings everyone loves.

Ingredients:
Corn flour, corn meal, salt, spices, garlic, monosoduim glutamate, lemon juice powder, cirtic acid, spice extractives, papkrika, tri-calcium phosphate.

Instructions:
-Dip fish into bowl of cold water. Shake off excess water.
-Roll fish in Cajun Fry -Deep fry at 375 degrees for 5 minutes or until golden brown.
-Enjoy!
-Coats approximately 3-4 pounds of fish

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BEER BATTER MIX – Louisiana Fish Fry

8.5oz – $4

BEER BATTER MIX – Louisiana Fish Fry. Introducing the newest addition to the #1 selling fish fry brand in the U.S. This light and flaky pub style batter is perfectly seasoned and perfect for seafood and onion rings. Just add your favorite brew or any carbonated drink and Enjoy!

Ingredients:
Coats approx 3lbs of fish. Works best on cod, tilapia, trout. Also great on vegetables. Wheat flour, corn flour, food starch modified, salt, leaving, monosodium glutamate, spices, citric acid, garlic, paprika, tri-calcium phosphate. CONTAINS WHEAT

Cooking Instructions:
-Stir Beer Batter mix with 1 cup of beer or club soda in medium bowl, whip until smooth.
-Dip fish in batter and coat evenly, shaking off excess
-Deep fry at 375 degrees until golden brown.

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CHICKEN & FISH BAKE – Louisiana Fish Fry

chickenfishbake6oz – $4.50

 

CHICKEN & FISH BAKE by Louisiana Fish Fry. A seasoned coating mix for the best oven-baked chicken or fish you’ve ever had. Great for pork also.

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